Bachelor of Arts (Hons) in International Culinary Arts

University of Wollongong Malaysia

The dual award BA (Hons) in International Culinary Arts degree is designed to equip students with the knowledge, skills, and expertise expected in modern culinary establishments. This comprehensive program offers courses that prepares graduates to excel in the culinary arts industry with the capacity for self-direction, self-reliance, and personal accountability.They will also develop strong social awareness and professional ethics, applying these values in diverse culinary and restaurant environments. With an in-depth understanding of the international landscape, they will be well-prepared to thrive in the global hospitality and gastronomy sectors. By combining advanced technical skills with the application of the latest culinary technology, this degree empowers students to elevate regional culinary and restaurant standards to new heights.Graduates of this program receive degrees from both UOW Malaysia KDU Penang University College, Batu Kawan and IMI International Management Institute Switzerland. This dual award recognises the completion of a single integrated program, unlike a double degree which involves two separate courses of study.