Diploma in Sustainable Agriculture (Optional Co-op)

New Brunswick Community College

The Sustainable Agriculture (Co-op) program equips learners with the knowledge needed to implement sustainable agricultural practices effectively. Learners examine crop and livestock production techniques that promote health and sustainability, while also assessing environmental impacts. They explore biological and ecological principles crucial for optimizing agricultural operations. Learners develop leadership and communication skills essential for managing client relationships and examine agribusiness strategies that improve farm management and profitability. They learn strategies to address challenges in farming operations, focusing on enhancing efficiency, sustainability, and profitability by continuous improvement.