Diploma in Agronomy, Dip. (Agrn.)

University of Saskatchewan

Agronomy is a science that finds ways to grow crops more efficiently and profitably while protecting the environment. Agronomy affects us all through the food we eat, the coffee we drink, the ethanol-based gas we use to power our vehicles and the natural fibers in the clothing we wear.You will examine ways use natural resources efficiently, sustainably and profitably to produce food, feed, fibre and fuel. You will take courses from several disciplines and learn to approach agronomic issues from several different perspectives. You will acquire an understanding of the biological, ecological and economic principles of crop production and soil management, as well as an appreciation of the short and long term effects of agricultural production on the environment.

College of Agriculture and Bioresources